3/14/2023 0 Comments Gradient Chocolate MousseIngredients
1 cup chocolate chips 1 and 1/3 cup heavy cream 1 tablespoon powdered sugar 1/4 teaspoon vanilla extract Steps 1. In a bowl put 1/2 cup heavy cream and 1 cup chocolate chips 2. Put that bowl into the microwave for 20 second increments stirring in between until fully melted 3. In a separate bowl, put the remaining cream, powdered sugar and vanilla 4. Beat that mixture until stiff peaks form 5. Divide that into 3 bowl 6. Add increasing amounts of the chocolate mixture into each bowl and gently fold in 7. Layer into a jar of choice and refrigerate until ready to enjoy
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